Authentic Dalmatian Flavors Overlooking the Adriatic Sea
Homegrown specialties, fresh fish, traditional peka and wines served with an unforgettable sea view.
Gastronomy
Domaća Kuhinja / Traditional Dalmatian Cuisine
Enjoy traditional Dalmatian cuisine made with local and organic ingredients: fresh Adriatic fish, juicy steaks, grilled meats, and slow-cooked peka.
Sunset Tables
Reservations
Reserve a table overlooking the Adriatic. Please order traditional peka in advance.
+385 98 944 4729
Ivan Dolac · Wine Heritage
Homegrown Wines
Plavac Mali from the family vineyard alongside carefully selected wines from other producers.
Traditional Dalmatian Cooking with an Adriatic View
Restoran Rot began with a simple idea: bring together a magnificent view of the sea, homegrown cuisine and excellent wines. Šime Carić, with more than 25 years of hospitality experience, began building in 2011. The restaurant opened in 2016, just outside Ivan Dolac on the south coast of Hvar.
The restaurant celebrates organic, locally grown ingredients, fresh fish and traditional peka, paired with wine from the family vineyard and other carefully chosen producers.
Homemade olive oil from our family’s groves.
Plavac Mali from our family vineyard in southern Hvar.
Dalmatian Fire, Iron Bell & Adriatic Sea
Dalmatian barbecue: fresh grilled Adriatic fish, juicy steaks, grilled meats and traditional cooking over embers.
Jela Ispod Peke
Under the Traditional Iron Bell
Octopus or meat with potatoes and herbs, slow-cooked under the traditional iron bell over embers. Please pre-order.
info Advance ordering recommended
Riba na Gradelama
Fresh Adriatic Fish from the Grill
Fresh Adriatic fish grilled simply and served with traditional accompaniments. Ask about the catch of the day.
eco Traditionally served with blitva and garlic
Domaći Plavac Mali
Wine from the Sunlit Slopes
Plavac Mali from our family vineyard, alongside carefully selected regional wines.
stars Family & Regional Wines
Sea and Sun Terroir
Sea, stone and sunshine shape the vineyards of southern Hvar.
Vineyards, Plavac Mali and Wines of Hvar
The family grows grapes on the sunlit slopes of southern Hvar. Enjoy their own wines alongside selected bottles from other local and regional producers.
Grapes cultivated and harvested in the Hvar sunshine.
Ask about our local aperitifs and regional wines.
From the Hearth to the Horizon
Delicious, organic, local food & wine + fantastic view!
“Even random choices were delicious...went one night late for local grilled Adriatic fish & wine, and were back a second night of light dinner & local wine...finished off with crepes & Nutella & local sweet wine and brandy... Amazing!”
Logan M
Guest review
Book a Table
Peka takes approximately 2–3 hours depending on the meat. Please order in advance.
Prefer to Call Directly?
Call us directly to discuss your reservation.